Wood Fired Beef Tenderloin

Suggested side dishes

Garlic Chive Mashed Potatoes

Grilled Summer/Fall Vegetables with Honey Balsamic Marinade

Seafood Penne Pasta in Lemon/Lobster Cream Sauce

Summer Tomatoes layered with Fresh Mozzarella, Basil, Olive Oil, Cracked Pepper, Balsamic, &
Sea Salt

Oak Leaf & Gorgonzola Salad with Pears and Walnuts in our Citrus Vinaigrette

Grilled Beef Medallions

Suggested side dishes

Creamy White Bean Cassoulet with Caramelized Onions & Fresh Dill

Smashed Sweet Potatoes & Parsnips with Chervil

Butter Leaf & Hazelnut Salad with Apples, Carrots
& Scallions with
Champagne Vinaigrette

Endive Salad with Goat Cheese, Candied Pecans
& Beets

Flank Steak Roulade

Suggested side dishes

Fettuccini Basilico with Toasted Walnuts, Shaved Garlic, Bread Crumbs,
Basil & Asiago

Wheat Berry Pilaf with Crimini Mushrooms, Olives
& Peppers

Napa Greens Salad with Roma Tomatoes, Red Bell Peppers, Red Onions, Croutons with
Red Wine Vinaigrette

Slow Cooked Rib Eye

Suggested side dishes

Crushed Fingerling Potatoes with
Roasted Garlic Parsley Butter

Steamed Asparagus with Dijon Aioli

English Cheddar Potatoes Au Gratin with
Fresh Chives

Baby Spinach Salad with Tomatoes, Avocado, Cucumber, Croutons & Feta Cheese Vinaigrette

Smokey Grilled Tri-Tip

Suggested side dishes

Crushed Roasted Red Potatoes with
Garlic Parsley Butter

Fire Roasted Corn Wheels with Honey Chipotle Oil

Summer Greens Salad with Danish Bleu Cheese and Bacon Vinaigrette